Ingredients (use vegan versions) :
• 2 cups of thickly stewed lentils
• 1/3 cup minced onion
• 2 slivers of garlic minced
• ½ cup chopped cilantro
• 1/3 cup chopped celery leafs
• 1 red or green pepper diced
• 1 cup chopped nuts of your choice (I use almonds)
• ¼ cup marinera sauce
• 1 cup vegan bread crumbs
• 1 cup shredded soy mozzarella cheese
Directions :
Mix all the ingredient and place in a meat loaf pan and bake at 375°F for
45 minutes or till a knife place in center comes out clean, serve with brown
gravy.
Serves 12
Preparation time: 5 min. mixing 45 baking
